What Cuts Of Steak Does Chipotle Use?

Lately, Chipotle has change into one of many go-to locations for Mexican quick meals in America. There are no Chipotle eating places in Hawaii and Alaska, however there are roughly 3,000 all through the remainder of america. The nation has developed an plain love for what Chipotle has to supply, and it is easy to see why. The chain makes a degree to do issues their very own approach, from the distinctive approach Chipotle shops guacamole to the listing of 53 actual elements it makes use of in each merchandise on the menu.

Beef makes an look on the web site as one of many 53 actual elements, however precisely which reduce of steak does Chipotle use? The easy reply is a couple of. The extra advanced reply is that Chipotle’s barbacoa is made utilizing principally shoulder cuts, whereas different steak on the menu comes from a wide range of spherical cuts.

It would sound complicated to make use of completely different cuts of steak, however Chipotle has a logical cause behind the choice. First, Chipotle focuses on the standard of meat. Second, it chooses the kind of reduce based mostly on a number of key elements, equivalent to fats content material or ease of grilling, to keep up high quality.

Chipotle’s beef barbacoa particularly makes use of cuts from the shoulder. The explanation behind that is that these cuts have a superb quantity of fats, which helps hold the meat moist. Barbacoa goes by way of a prolonged braising course of, so the fats content material helps be certain that the tip product stays good and juicy.

For all different beef merchandise, Chipotle makes use of cuts from throughout. Most of those cuts include rounds, equivalent to backside rounds, prime rounds, eye of rounds, inside rounds, and outdoors rounds. Exterior of rounds, Chipotle additionally makes use of sirloin, knuckles, sirloin prime, and ball tip.

The explanation behind all of the completely different cuts is definitely fairly easy. Regardless of having so many various cuts out there, every of those cuts share one trait: All of them maintain up effectively when grilled. Mainly, these cuts will stay juicy and tender on the within however may have a pleasant char on the surface, all whereas sustaining a scrumptious taste. That is important, provided that Chipotle actually advertises itself as a Mexican grill chain.